I am a scientist with a profound interest in sustainable agriculture's potential to secure the future of our planet. The field of cellular agriculture presents an alternative to the environmental  and animal welfare costs of high-density livestock farming.

​

My background in animal science and developmental biology has equipped me with an understanding of the drawbacks of modern agriculture and the avenues to circumvent them.  I posses an in-depth understanding of tissue differentiation and the essential conditions required for morphogenesis. By focusing on the cultivation of lab-grown meat, my passion for development and agriculture converge.